

Many of the parts are removable, including the blade, thickness guide plate, food carriage, and a few more. On the bottom are suction cup feet to hold the entire slicer in place while you use it.
PAPER SLICER 19720 PLUS
The stainless steel carriage includes some protection for your fingers, plus has an end-piece holder for added safety. This machine is easy to adjust with the thickness control knob. There are also a Universal Serrated Blade and a Bread Blade available, though these need to be purchased separately. The smooth blade is also stainless steel to give you amazing precision when slicing, plus it won’t rust, so it will maintain its cutting ability for long. The materials are all durable and strong, including the premium coated steel and die-cast aluminum used for the housing. Though labeled professional, the Kitchener slicer is fantastic for home use.

This product can also slice anywhere in between for the perfect piece of meat or your favorite veggies every time. It can cut your slices as thick as 5/8 of an inch, plus can go all the way down to almost 0 to keep the blade against the machine and reduce the risk of cuts when it’s not in use.

The best meat slicer for jerky isn’t always the best one for paper-thin deli meats, but this one can cover you in both areas. Suction cups keep the slicer firmly placed for added safety. The sliding food table also includes another handle on the piece holding the meat in place, so both your hands are safe when you’re slicing. The handle is comfortable and well away from the blade. When it does begin to dull, there is a sharpener included with the purchase, along with other spare parts, like suction cup feet, screws, and even an extra blade. The entire slicer is made using stainless steel, so the body is durable enough to last for years, while the blade is corrosion-resistant and maintains its sharpness for quite a while. The blade is easy to adjust, too, using the knobs that hold the blade in place. You can also cut up a variety of fruits for pies or party platters, or veggies for burgers and grilling. This model works best with frozen meat, cutting it nice and thin for sandwiches or pizza, plus it can go a bit thicker for making jerky or stir fry. It also has a great low price that anyone can afford. It is small and light enough that you can easily move it back and forth from your counter or tabletop to a cupboard to store it away when you’re done with it. This model meets every one of those standards. The best home meat slicer needs to be compact, lightweight, and budget-friendly.
PAPER SLICER 19720 MANUAL
After thorough research, we decided to make the Befen Manual Frozen Meat Slicer our Editor’s Choice. The warranty covers you for any issues the machine may have. The machine’s dimensions tell you how much space it will take up in your kitchen. The thickness range is also essential, so you can cut your meat as thick or thin as you want it. First is the diameter of the cutting blade since larger blades are better for commercial use and smaller ones are big enough for cutting meat at home. If a new meat slicer is on your list, there are a few things to consider before grabbing one off the shelf. You can even slice those veggies for quick and easy grilling. These allow you to cut your own meat for BBQ, sandwiches, pizza or making jerky. This is why many people are choosing to get the best meat slicer for their homes or businesses. The downside of this is that it is a lot more expensive to buy little bits of cut meat every time than it is to buy larger cuts and take care of the slicing yourself. You can buy meat cut up in a deli or grocery store quite easily. We may earn a commission through products purchased using links on this page.
